- Zeeland flour 5 kg
Zeeuwse Bloem is a wheat flour obtained by cleaning, grinding and sifting soft wheat. The flour is mainly used for the preparation of confectionery products. The flower is characterized by its low protein content and flowing…
€ 44,99 - Patent flour 2.5 kg
Patent flour has a fairly high gluten content, which makes it suitable for baking (light) bread. Nutritional value per 100 grams
Avg. nutritional value per 100g. Energy kj/kcal 1430/342, fat 1g, of which saturated 0.1g,…€ 4,85 - Patent flour 5 kg
Patent flour has a fairly high gluten content, which makes it suitable for baking (light) bread. Nutritional value per 100 grams
Avg. nutritional value per 100g. Energy kj/kcal 1430/342, fat 1g, of which saturated 0.1g,…€ 9,50 - Pearl sugar P4 bag of 250 grams
With the original Liège waffle, pearl sugar should not be missing. Add some pearl sugar while making the batter.
Allow the pearl sugars to absorb the moisture from the batter so that the sugar becomes soft. Pearl sugar is sugar…€ 2,95 no image available
Pearl sugar P4 10 kgBag of 10 kg Pearl sugar P4 for eg the professional Liège waffle maker.
Also available in 250 gram packaging for the home baker.€ 34,28
Bakers raw materials
Everything for the home baker
Everything for the cake baker
Everything for the cake baker and biscuit baker
Everything for the waffle baker
Everything for the baker ; )