- Chocolate sauce recipe
Fresh chocolate sauce (for about 25 people)
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− Bring 200 ml water with 200 g granulated sugar to the boil until you obtain a sugar water syrup.
− Mix in over 400 g of melted black chocolate and a knob of fresh… - Spanish Churros recipe
Churros is a typical Spanish dish. The churros are even eaten for breakfast in Spain, along with a cup of coffee and thick chocolate sauce in which the churros stand upright! And during the Christmas holidays, it is tradition for…
- Pancake recipe
PANCAKE INGREDIENTS FOR ABOUT 18 THIN PANCAKES
500 grams flour
100 grams buckwheat
3 eggs
1.5 liters milk
pinch of salt
HOW TO MAKE IT Put the eggs and milk in a large bowl and mix together. You can do this with a hand mixer, but… - poffertjes recipe
Take a bucket or mixing bowl. Fill with 0.7 liters of lukewarm water
and 0.7 liters of lukewarm whole milk. Add;
2 to 4 eggs
120 grams fine sugar
pinch of salt
18 to 24 grams baking powder
and 1 kg wheat flour. Mix and ready to… - Recipe for Brussels waffles
Recipe for Brussels waffles
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Preheat the Brussels waffle machine for at least 15 minutes:
- Connect the device.
- Set the switch to 220°C.
- Keep the waffle iron closed during preheating.
Belgian waffles -… - Make your own Stroopwafels
Syrup waffle dough ingredients:
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240 g flour
95 g yellow caster sugar
80 g butter - at room temperature
1 egg
1 pinch of salt
1 pinch of cinnamon powder
Extra needed
plastic
wrap kneecap iron
skewer of 10 cm… - Liège waffles recipe
Want to make your own Liège waffles?
Here's the recipe. Ingredients for 8 to 10 waffles.
250 gram flour
7 gram dried yeast
1 teaspoon sugar (fine)
1/2 teaspoon salt
115 gram lukewarm milk
15 gram melted butter unsalted
2…